Noni Juice
One web site I just read described the taste and smell of Noni, like rotten cheese. I wouldn't go that far, but the taste of this juice is pretty bad, and if it wasn't so damn good for you I am sure no one would ever touch the stuff again! Noni is the fruit from a shrub native to the Pacific Islands, Polynesia, Asia, and Australia. Its juice is thick, a little pulpy, and thankfully should only be used in small doses. No more than 3-4 oz a day, otherwise it could start to be more harmful than healthy. So what's so good about this stuff?? Here is the low down on the Noni Juice; Powerful Antioxidant: Noni is a good source of polyphenols which are potent antioxidants. Antioxidants help the body guard against damage from free radicals. Free radicals cause cell damage, leading to premature aging, heart disease and other degenerative disorders. Neutralizes Toxins: Noni acts as a detoxifying agent, cleansing the liver, neutralizing toxins and helping maintain
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